Kärnverksamheten, Enheten Eures

Are you a passionate Chef looking for an exciting opportunity to show your culinary skills this summer? We are seeking experienced and motivated chefs to join our hospitality teams across Sweden for the upcoming summer season 2025.

Position: Cook/Chef

Location: hotels and restaurants in different places in Sweden
Duration: summer season (May-September), winter season (November-April/May) or permanent positions.

We are seeking candidates who meet the following criteria:

  • Minimum of 2 years’ experience in a professional kitchen
  • Formal culinary training or equivalent experience
  • Good communication skills in English
  • EU/EEA citizenship (due to work permit regulations)

Benefits

  • Competitive salary package
  • Accommodation options provided
  • A chance to experience Sweden’s beautiful seasons
  • Opportunity to work with top hospitality teams

Join us for an unforgettable adventure in Sweden, where your culinary passion will make a difference!

 

Type of employment Temporary position
Contract type Full time
First day of employment To be discussed with the employer
Salary Individual salaries regulated by the Swedish Collective Agreements
Number of positions 50
Full-time equivalent 100
City Sweden
Country Sweden
Reference number
Contact
  • Banna Thioubou, 0104887747
  • Jeanette Mauritzon, 0104867216
Published 30.Jun.2025
Last application date 31.Dec.2027
Log in and apply here

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